Legumes
Phaseolus spp.
Black, kidney, pinto, cannellini — the global protein staple.
Macros are per 100g of the cooked ingredient (e.g. oats, quinoa, lentils and other pantry staples that require cooking). Nutritional values are estimated using recognised nutrition databases and calorie-tracking software to provide a practical guide, although they may vary depending on the exact ingredients and brands you use.
Central & South America, ~7000 BCE
Soak 8h; simmer 60–90 min. Add salt at the end.
Dry beans: airtight jar, cool cupboard. Older beans never soften — buy fresh.
Buy from high-turnover stores — old beans never soften.

34g protein · china-japan

21g protein · India

22g protein · Indonesia

21g protein · India

20g protein · India